Bianco 'Upupa Weiss' Weingut Abraham

Vigneti delle Dolomiti IGT • Alto Adige • Weingut Abraham
Category
White Wines
Region
Alto Adige
Alcohol
13.5%
Vinification
Alcoholic fermentation in steel tanks at controlled temperature
Aging
Some months in tonneaux
Grape varieties
Pinot Bianco 50%, Sauvignon 45%, Gewürztraminer, Riesling 5%
Notes
Contains sulfites
Bianco 'Upupa Weiss' Weingut Abraham Italian wine - Vigneti delle Dolomiti IGT from Alto Adige

Tasting Notes

This distinctive wine from Alto Adige embodies traditional Italian winemaking heritage. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Pinot Bianco 50%, Sauvignon 45%, Gewürztraminer, Riesling 5%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards 60-year-old vines for Pinot Blanc and 5-10 years for the other varieties. Slope to the west at 500 meters above sea level on soils composed of moraines, with volcanic gravel, porphyry minerals and quartz. Vinification: alcoholic fermentation in steel tanks at controlled temperature. The wine is aged some months in tonneaux. A wine reflecting the region's cool mountain climate and precise winemaking.

Food Pairings

Seafood risotto
Shellfish and crustaceans
Fresh seafood and fish
Fresh mozzarella and light cheeses
Mediterranean salads
Grilled vegetables with olive oil

About Alto Adige Wine Region

Alto Adige producers are renowned for precise, terroir-expressive whites and elegant reds.

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