Bianco 'Sonnrain' Thomas Niedermayr

• Alto Adige • Thomas Niedermayr
Category
White Wines
Region
Alto Adige
Denomination
Alcohol
14%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts, brief contact with the skins
Aging
Grape varieties
White grapes
Notes
Contains sulfites

Tasting Notes

Produced in Alto Adige, this wine reflects a genuine sense of place. Its 14% alcohol content underpins a rich, muscular structure. Crafted from White grapes, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards vines on clay-limestone soils rich in dolomitic rocks. Vinification: spontaneous alcoholic fermentation with indigenous yeasts, brief contact with the skins. A wine reflecting the region's cool mountain climate and precise winemaking.

Food Pairings

Mediterranean salads
Seafood risotto
Shellfish and crustaceans
Fresh seafood and fish
Fresh mozzarella and light cheeses
Grilled vegetables with olive oil

About Alto Adige Wine Region

High-altitude vineyards and a cool alpine climate give Alto Adige wines exceptional freshness and purity.

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