Bianco frizzante rifermentato in bottiglia '280 slm' Costadilà

• Veneto • Costadilà
Winery
Costadilà
Region
Veneto
Denomination
Alcohol
10.5%
Vinification
Crushing of the grapes, fermentation and maceration on the skins for 15 days at a temperature not controlled with indigenous yeasts, then fermented in the bottle
Aging
Grape varieties
White grapes
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Veneto embodies the traditional Italian winemaking heritage. With 10.5% alcohol, it delivers elegance and finesse. Crafted from White grapes, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations
🍽️ Prosciutto and melon
🍽️ Fresh oysters and caviar
🍽️ Aperitivo with Italian appetizers
🍽️ Fried calamari

About Veneto Wine Region

The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.

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