Bianco Bajola

• Campania • Bajola d'Alice
Category
White Wines
Region
Campania
Denomination
Alcohol
12.5%
Vinification
Spontaneous alcohol fermentation by indigenous yeasts with long maceration on the skins in palmenti, ancient cement tanks used to collect rainwater in the past
Aging
48 months on the lees in bottle
Grape varieties
White grapes
Notes
Contains sulfites
Bianco Bajola Italian wine -  from Campania

Tasting Notes

This distinctive wine from Campania embodies the traditional Italian winemaking heritage. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from White grapes, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. Tasting reveals contains sulfites

Food Pairings

🍽️ Grilled vegetables with olive oil
🍽️ Seafood risotto
🍽️ Mediterranean salads
🍽️ Fresh seafood and fish
🍽️ Shellfish and crustaceans
🍽️ Fresh mozzarella and light cheeses

About Campania Wine Region

Campania is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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