Barolo 'Parussi' Massolino

Barolo DOCG • Piedmont • Massolino
Category
Red Wines
Winery
Massolino
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14.5%
Vinification
Alcoholic fermentation and maceration for 15-20 days in steel vats
Aging
30 months in oak casks, 1 year in bottle
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barolo DOCG showcases exceptional craftsmanship. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards vines of 40 years on clayey limestone and sandy soils of Castiglione Falletto cru at 300 on sea level, south-east/south-west facing. Yield per hectare of 45 quintals. Vinification: alcoholic fermentation and maceration for 15-20 days in steel vats. The wine is aged 30 months in oak casks, 1 year in bottle. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Truffle dishes from Piedmont
Grilled red meats and game
Rich pasta dishes with meat sauce
Wild mushroom risotto
Braised lamb with herbs
Aged Italian cheeses like Parmigiano-Reggiano

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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