Barbera del Monferrato Frizzante 'La Monella' Magnum Braida

Barbera del Monferrato DOC • Piedmont • Braida - Giacomo Bologna
Category
Red Wines
Region
Piedmont
Alcohol
14.5%
Vinification
Maceration on the skins for 10 days and second fermentation in tanks
Aging
4 months in steel
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

This Barbera del Monferrato DOC captures the distinctive personality of Piedmont terroir. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Barbera 100% , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: maceration on the skins for 10 days and second fermentation in tanks. The wine is aged 4 months in steel. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Wild mushroom risotto
Aged Italian cheeses like Parmigiano-Reggiano
Rich pasta dishes with meat sauce
Grilled red meats and game
Braised lamb with herbs
Mature pecorino cheese

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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