Barbera d'Alba Pio Cesare

Barbera d'Alba DOC • Piedmont • Pio Cesare
Category
Red Wines
Winery
Pio Cesare
Region
Piedmont
Denomination
Barbera d'Alba DOC
Alcohol
14.5%
Vinification
Fermentation in steel tanks with maceration for 20-25 days
Aging
12 months in oak barrels and, for a small percentage, in barriques
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

This Barbera d'Alba DOC captures the distinctive personality of Piedmont terroir. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. Vinification: fermentation in steel tanks with maceration for 20-25 days. The wine is aged 12 months in oak barrels and, for a small percentage, in barriques. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Braised lamb with herbs
Wild mushroom risotto
Grilled red meats and game
Mature pecorino cheese
Aged Italian cheeses like Parmigiano-Reggiano
Rich pasta dishes with meat sauce

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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