Aria Di Caiarossa

Toscana IGT • Tuscany • Caiarossa
Category
Red Wines
Winery
Caiarossa
Region
Tuscany
Denomination
Toscana IGT
Alcohol
14%
Vinification
Maceration on the skins for 15-25 days, then fermentation in concrete with only wild yeasts and malolactic fermentation in wooden barrels and tively
Aging
14 months in barrique and tonneaux with 15% new oak, then another 6 months in concrete
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Tuscany embodies the traditional Italian winemaking heritage. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Cabenert Franc, Merlot, Syrah, Cabernet Sauvignon, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites The wine reflects Tuscany's renowned terroir with its elegant tannin structure and aging potential.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese
🍽️ Grilled red meats and game

About Tuscany Wine Region

Tuscany stands as Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano. The region's diverse terroir, from the rolling hills of Chianti to the coastal Maremma, produces wines of exceptional character and aging potential. Tuscan winemakers blend ancient traditions with innovative techniques, creating wines that perfectly express their unique landscape.

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