Ansonica Macerato 'Calzo della Vignia' Castellari

Toscana IGT • Tuscany • Castellari
Category
White Wines
Winery
Castellari
Region
Tuscany
Denomination
Toscana IGT
Alcohol
13%
Vinification
Fermentation and maceration on the skins for 3 months
Aging
6 months in French wooden barrels and 8-9 months in bottle
Grape varieties
Ansonica 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Tuscany embodies the traditional Italian winemaking heritage. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Ansonica 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. Tasting reveals contains sulfites The wine reflects Tuscany's renowned terroir with its elegant tannin structure and aging potential.

Food Pairings

🍽️ Mediterranean salads
🍽️ Grilled vegetables with olive oil
🍽️ Fresh mozzarella and light cheeses
🍽️ Shellfish and crustaceans
🍽️ Seafood risotto
🍽️ Fresh seafood and fish

About Tuscany Wine Region

Tuscany stands as Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano. The region's diverse terroir, from the rolling hills of Chianti to the coastal Maremma, produces wines of exceptional character and aging potential. Tuscan winemakers blend ancient traditions with innovative techniques, creating wines that perfectly express their unique landscape.

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