Albana di Romagna 'Codronchio' Fattoria Monticino Rosso

Romagna Albana DOCG • Emilia Romagna • Fattoria Monticino Rosso
Category
White Wines
Denomination
Romagna Albana DOCG
Alcohol
14.5%
Vinification
Alcoholic fermentation in steel tanks at a controlled temperature
Aging
About 8 months on the lees in steel tanks and in barriques
Grape varieties
Albana 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Romagna Albana DOCG showcases exceptional craftsmanship. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Albana 100% , this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards 25-years-old-vines cultivated according to the Pergoletta Romagnola system in a hilly soil rich in clay. Late harvest during October and November, when the grapes are over-ripe, attacked by Botrytis Cinerea noble mold. Vinification: alcoholic fermentation in steel tanks at a controlled temperature. The wine is aged about 8 months on the lees in steel tanks and in barriques. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

Shellfish and crustaceans
Mediterranean salads
Grilled vegetables with olive oil
Fresh seafood and fish
Fresh mozzarella and light cheeses
Seafood risotto

About Emilia Romagna Wine Region

Emilia Romagna is the home of Lambrusco and a deeply food-driven wine culture.

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