Acquavite di Pere Williams Roner

• Alto Adige • Roner
Winery
Roner
Region
Alto Adige
Denomination
Alcohol
38%
Vinification
Alcoholic fermentation with indigenous yeasts and amceration on the skins for 2-3 weeks
Aging
14-18 months in small French oak barrels, new for the 20%
Grape varieties
Pinot Noir 100%
Notes

Tasting Notes

Hailing from Alto Adige, this wine offers an authentic taste of the local terroir. With 38% alcohol content, it offers a full-bodied and robust structure. Crafted from Pinot Noir 100% , this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards 20 years old vines in a calcareous soil. Biodynamic farming. Vinification: alcoholic fermentation with indigenous yeasts and amceration on the skins for 2-3 weeks. The wine is aged 14-18 months in small French oak barrels, new for the 20%. A wine capturing the crystalline character of Alto Adige's high-altitude vineyards.

Food Pairings

Authentic pasta dishes
Traditional Italian cuisine
Regional Italian cheeses
Artisanal Italian breads
Mediterranean olive oil dishes
Italian charcuterie boards

About Alto Adige Wine Region

Alto Adige combines Italian and Austrian winemaking traditions in Italy's northernmost wine region.

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